The Legacy of Columbus

Samuel Eliot Morison

"One only wishes that the Admiral might have been afforded the sense of fulfillment that would have come from foreseeing all that flowed from his discoveries; ..."

Bartolome de Las Casas

"Their other frighting weapon after the horses: twenty hunting greyhounds."





Suzan Shown Harjo

"Columbus Day, never on Native America's list of favorite holidays, became somewhat tolerable as its significance diminished to little more than a good shopping day."

(pictures are from [bottom right] www.ccmep.org/columbus.jpg
[middle left] news.bbc.co.uk [top right] www.trainweb.org)


Anonymus




Small Pox epidemic.


(Pictures [far right] www.pbs.org [center right] history.binghamton.edu)







The Columbian Exchange

"The culinary life we owe Columbus is a progressive dinner in which the whole human race takes part but no one need leave home to sample all the courses." -Raymond Sokolov

Foods that came way after Columbus discovered America.



Sugar Cane Hamburgers with Fries European Vegetables
(Africa) (America)


(pictures above: [top right]: wildwalk.originationinsite.com [top middle]: www.koalie.net [top right]: phuketdir.com



The Columbian Exchange

And to the new found shores, many more would come,

At the outset for treasure, and later for rum.

While those staying home in the Old World nations

Were thrilled, indeed, by these explorations.

Like a sudden sunburst, how their lives did change:

Dinner menus, for one, did it re-arrange.

As ships back to Europe were laden with goods:

Like tomatoes and corn, and potatoes and wood.

Of course, trading back then was still filled with danger,

With the seas deadly rought and pirates no stranger.

-- But one thing is certain: Spanish sailors were daring

In the Age of Exploring and of brave sea-faring.

And what a marvel it was, what a change of pace,

To hear of new peoples and discover new tastes.

Like pineapples and turkeys and the cocoanut frond,

Indeed, goodies galore did now cross “the pond.”

With peppers and spices and tortillas and beans

Soon filling the plates of hungry Europeans.

And while trying new foods and learning new ways

Is not always easy, it adds dash to one’s days.

While oranges, lemons and stalks of sugar cane,

All made their way west-ward from the ports of Spain.

Soon after came horses, came cattle and wine

To shape how the New World would travel and dine.

And The Columbian Exchange, as this became known,

Brought chocolate as well to those Old World homes.

-- It’s a wonder to think and a fright to ponder:

What folks did for a snack before chocolate came yonder?

(from www.nokomishistory.com)